4 cups refried beans (homemade is best, or use 2 cans)
1 cup grated cheddar cheese, 1 cup grated jack cheese
½ cup chopped green onion
1 can chopped green chilis
1 small can sliced black olives
¼ cup salsa or taco sauce
fresh cilantro, ground cumin, garlic powder to taste
Mix all ingredients, reserving half of the cheese, in oven-safe dish or crock pot. Top with remaining cheese and heat through (350 degrees for 1 hour by oven, 8 hours on low for crock pot.) This makes a BIG batch.
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