Ham & Cheese Rolls (4 servings)
Take 1 piece of dough and roll it into a circle (we used some frozen roll dough, placed in the fridge overnight so they had thawed but not risen) Put one 1 oz cheese (about 1 cup shredded) and 1/4 cup chopped ham in middle. Fold over the dough and seal. Spray a piece of foil with non stick spray. Wrap roll in foil, then put in gallon size zip top bag. Freeze.
Unwrap. Place on cookie sheet and bake 30 minutes or until golden brown.
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