SPICY MARINATED SUMMER VEGETABLES
Author: McKenzie at Girl Loves Glam
Recipe type: Side Dish
Spicy, marinated vegetables that are full of flavor and perfect for any occasion.
INGREDIENTS
- ¼ c Oil
- ¾ c Apple Cider Vinegar
- 2 tsp. Salt
- 1 tsp. Sugar
- 1 tsp Tabasco Sauce
- 1 Head Broccoli
- 1 Head Cauliflower
- 1 can Olives
- ¼ Red Onion
- 1 Green Pepper
- 1 Yellow Pepper
- 1 Red Pepper
INSTRUCTIONS
- Chop up all vegetables and place in a large bowl. Put the rest of the ingredients on top of the vegetables and stir to coat all of the vegetables. If the bowl has a lid, place the lid on the bowl. If the bowl doesn’t have a lid, put vegetable mixture in a large bag that can be sealed shut. Let vegetables marinate while turning veggies every few hours. For best taste, allow the vegetables 24 hours to marinate.
It is a great side dish that is full of flavor without being packed full of calories too!
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