Cake:
3 cup flour
1/4 tsp salt
1 cup sugar
4 tsp baking powder
1 1/2 cup milk
2 eggs
2 tsp vanilla
1/2 cup butter, melted
In a large bowl, mix all the ingredients together except butter. Once mixed, slowly pour in butter. Pour into greased 9 x 13 pan.
Topping:
1 cup butter, soft to the point of almost melted
1 cup brown sugar
2 Tbsp flour
2 Tbsp cinnamon
Mix all the ingredients together until well combined. Drop
evenly over the batter and swirl with a knife. Bake at 350 for 30-40 minutes.
Glaze:
2 cup powdered sugar
5 Tbsp milk
1 tsp vanilla
Stir ingredients together. While the cake is warm, drizzle
the glaze over the cake.
Recipe from Incredible Recipes by Cheryl (a Pampered Chef recipe)
